Takeaway Menu

Takeaway Menu

  • STIR FRIED (Chicken,Beef,Lamb or Pork )

  • F1 Pad Kra Pao / Hot

    • 19.50

    Stir Fried with chilli, basil leaves and vegetables

  • F2 Pad Khing / Med

    • 19.50

    Stir fried with ginger, mushroom and spring onion

  • F3 Pad Med /Med

    • 19.50

    Stir fried with cashew nuts, vegetables, oyster sauce

  • F4 Pad Priew wan/Mild

    • 19.50

    Stir fried with sweet and sour sauce

  • F5 Kra thiam prick thai /Med

    • 19.50

    Stir fried with garlic, ground pepper, coriander

  • F6 Pad Num Mun Hoi /Med

    • 19.50

    Stir fried with Oyster sauce and seasonal vegetables

  • SEAFOOD

  • G1 Goong Kra-Thiam Pick Thai /Med

    • 22.50

    Prawns with pepper sauce and Garlic, coriander

  • G2 Choo Chee Goong /Med

    • 23.50

    Prawns Cooked in Red Curry, vegetables

  • G3 Pla Sam Rod /Med (seasoning)

    • 25.50

    Crispy whole Snapper with fiery chilli and pineapple

  • G4 Kho Samui /Med

    • 25.50

    Mixed seafood cooked with chilli sauce, coconut

  • G5 Pla Goong / Med

    • 22.50

    Prawns salad with chilli paste and Thai herb

  • VEGETARIAN/MAIN COURSE

  • H5 Bua Savoey J /Mild

    • 17.50

    Mixed Vegetables sautéed with cashew nuts

  • H6 Tow Hoo Priew Wahn /Mild

    • 17.50

    Fried tofu with sweet n sour sauce

  • H7 Pad Kra Pao Pak/Hot

    • 17.50

    Stir fried Mixed vegetables with Chilli and Basil

  • H8 Pad Thai J. /Mild

    • 17.50

    Traditional Thai noodles with Vegetables

  • H9 Geang Kiew wahn Pak /Med

    • 17.50

    Mixed Vegetables with Green curry and tofu

  • TRY ONE OF OUR COMBOS

  • Combo 1 (Good for two)

    • 40.00

    4 Chicken satay
    1 Chicken with Cashew nuts ,Vegetabl es
    1Chicken green curr y /Med hot
    1 Jas mine rice

  • Combo 2 (Good for four)

    • 65.00

    4 Curry Puff , 4 Chicken Satay
    1 Chicken With Cashew nuts ,vegetables
    1 Prawns with sweet and sour sauce
    1 Duck Red curry
    2 Large Jasmine rice

  • Family Pack

    • 55.00

    4 Spring rolls
    4 Chicken Wing
    1 Chicken with Cashew nuts
    1 Chicken Pad Thai
    1 Prawns fried rice
    1 Large jasmine rice

  • ENTREE

  • A1 Spring Roll /Mild (4pcs)

    • 11.50

    Stuffed with mixed vegetables and vermicelli noodles

  • A2 Curry Puff /Mild (4Pcs)

    • 11.50

    Minced chicken with onion, potato, curry paste

  • A3 Chicken Satay /Med (4 Pcs)

    • 12.50

    Topped with delicious peanut sauce

  • A4 Tod Mun Goong /Mild (4Pcs)

    • 16.50

    A Crispy golden cake from which prawns & juicy corn burst forth in cascade of flavour

  • A5 Fish Cake /Mild (4Pcs)

    • 11.50

    Mouth watering fish patty, chilli paste and herbs

  • A6 Money Bag /Mild (4Pcs)

    • 11.50

    Minced Chicken and Mixed vegetable wrapped in spring roll pastry

  • A7 Mixed EntrĂ©e /Mild (4 Pcs)

    • 12.50

    Our Chef’s selection of mixed Appetizers

  • A8 Chicken wings /Mild (4 Pcs)

    • 11.50

    Chicken wings with lightly spiced mixture of Thai herb

  • A9 Golden Strips /Mild (180 G)

    • 12.50

    Lightly fried strips of Chicken breast with Thai Seasoning

  • A10 Curry Puff J. /Mild 4Pcs

    • 11.50

    Deep fried puff pastry stuffed with onion, sweet potato and curry powder

  • A11 Tow Hoo Thord /Mild

    • 9.50

    Deep fried Bean curd with satay sauce

  • SOUP/SALAD

  • B1 Tom yum Goong /Hot

    • 10.50

    Spicy Prawn soup with Mushroom ,Kaffir Lime leaves and lemon grass

  • B2 Tom Yum Thalay /Hot

  • B3 Tom kha Gai /Med

    • 10.50

    A delicious Spicy Coconut soup with chicken, galangal, kaffir leaves and lemon

  • B4 Tom kha Goong /Med

    • 10.50

    A Delicious coconut soup with Prawns Galanga, Lemongrass and Karffir lime leaves

  • B5 Thai clear Soup /Mild

    • 10.50

    Chicken clear soup with tomato and potato

  • C1 Yum Nua/ Med hot

    • 19.50

    Thai beef salad with Onion, Tomatoes, Lemon

  • C2 Larb Gai /Med hot

    • 18.50

    Finely Chopped Chicken cooked with Thai herb, lemon juice, chilli powder, roasted ground rice, coriander and mint

  • C3 Som Tum/Med hot

    • 10.50

    Thai fresh salad with Carrot, chilli, Green Apple and cucumber

  • Jasmine Rice

    • 3.00
  • Coconut Rice

    • 5.50
  • Wild Rice

    • 4.50
  • NOODLES AND RICE

  • D1 Pad Thai /Mild

    • 17.50

    Thai noodles with chicken, Bean sprout, spring onion and Egg

  • D2 Fried rice /Mild

    • 16.50

    Stir fried rice with chicken, vegetables, Egg and cashew nuts

  • D3 Pad See Iew /Mild

    • 17.50

    Stir fried rice noodles, vegetables with Chicken, pork or beef in soya sauce

  • D4 Guay Tiew /Mild

    • 17.50

    Thai noodle soup with pork ribs and Vegetable

  • D5 Kao Pad Goong /Mild

    • 22.50

    Thai stir fried rice with Prawns (8 pcs) Egg and Vegetables

  • CURRIES

  • E1 Kiew Wann /Med Hot

    • 19.50

    (Chicken, Pork or Beef ) Cooked with Green curry Vegetables and coconut milk

  • E2 Gaeng Panang /Med Hot

    • 19.50

    (Chicken, Beef or Pork ) A delicious Thick Red curry with Coconut milk and Peanut

  • E3 Gaeng Karee /Med

    • 19.50

    (Chicken or Beef ) Thai Yellow curry with Potato, Onion, Carrot and coconut milk

  • E4 Gaeng Pad Yang /Med Hot

    • 21.50

    Grilled Duck Breast with red curry paste Pineapple, tomato and coconut milk

  • E5 Massaman /Med

    • 21.50

    Beef or Lamb in Massaman curry with Potato, carrot and peanut

  • E6 Gaeng Thalay /Med

    • 22.50

    Scallop, Prawns, Mussel, Fish, Squid with red Curry vegetable and coconut milk